Souvlakis, kebabs and Eastern Mediterranean recipes served with hipness all day long.

Operating Hours: 13.00-20.30

• TASTE EXPERIENCE •

Weekly cooking lesson on "Trails of flavors" (local cuisine), followed by casual dining al fresco.
*Maximum number of participants applies, reservation one day prior is essential.

Street food and drinks pairing festival once per week on all our a-la carte restaurants by Grande pool during

The Lunch break hrs.

Please contact the reception for more information