In Greece, food isn’t just a meal; it’s a ritual. A moment to pause, connect, and celebrate the beauty of everyday life. And nowhere is this more vividly felt than in Athens, where the city’s energy blends seamlessly with its culinary soul. Whether dining above the rooftops with the Acropolis glowing in the background or gathering over shared plates of Greek meze in a tucked-away bistro, Athens invites you on a journey of flavor and feeling.
Gourmet Athens Dining Experiences at Electra Hotels
At Electra Hotels, gourmet Athens is revealed as a blend of tradition and creativity—served with generous portions of Greek soul.
Taste & The City: Rooftops & Acropolis Views
There’s something uniquely Athenian about rooftop dining. The views stretch across time, ancient ruins, Byzantine domes, neoclassical façades, and the menus echo that same layering of stories. At Electra Hotels, three rooftop venues invite you to experience gourmet Athens at its finest.
- Electra Roof Garden, atop Electra Palace Athens, is a refined space where Mediterranean flavors meet elegant neoclassical charm. Here, fine dining is accompanied by sweeping views of the Acropolis and Lycabettus Hill—ideal for romantic dinners or meaningful celebrations.
- Metropolis Roof Garden, perched on the final floor of Electra Metropolis Athens, is a contemporary rooftop restaurant renowned for its modern Greek cuisine, curated wine list, and bold culinary expression. Whether you’re tasting elevated classics or chef-driven seasonal dishes, the Parthenon is your silent, stunning backdrop.
- Focal, at Electra Rhythm Athens, is the latest rooftop addition. Young, vibrant, and full of creative energy, it brings comforting Greek favorites into a new light—paired with panoramic city views and a relaxed, design-forward setting.
Each rooftop experience offers something distinct, but all three are bound by the same ethos: celebrating gourmet Athens through carefully crafted dishes and unforgettable atmospheres.
Quintessential Greek Meze Culture: Zohos Restaurant
If rooftop dining speaks to the city’s elegance, Zohós Restaurant, speaks to its roots. Located within Electra Palace Athens, Zohós offers a warm, welcoming space where the timeless ritual of sharing Greek meze is honored and reimagined.
This is not just a meal; it’s a gathering. Here, meze is elevated to a slow, expressive dining style that invites connection. The menu celebrates regional Greek traditions and locally sourced ingredients: creamy fava from Santorini, spicy soutzoukakia, tangy pickled vegetables, octopus carpaccio, and tender cuts slow-cooked in aromatic herbs.
Every dish at Zohós is designed for sharing. The extensive wine list celebrates Greek vineyards from north to south, alongside select international labels, while traditional spirits like ouzo and tsikoudia add a deeper taste of place. Whether you’re sipping, tasting, or passing plates across the table, each element reveals something about Greece: its seasons, its people, and its unhurried way of life.
With its inviting wood-toned interiors and thoughtful service, Zohós redefines the Athens Greek meze experience, offering diners an authentic journey through the flavors of the land.
A Culinary Journey Through Gourmet Athens
To truly experience Athens, one must taste it. At Electra Hotels, every restaurant, whether perched on a rooftop or nestled in a quiet corner, invites you into a story of Greek culture, craftsmanship, and care. This is what gourmet Athens means: dishes that honor the past while embracing the present, served in spaces that elevate every moment.
Whether you’re sipping wine under the stars or passing around shared plates in the glow of conversation, Athens will meet you at the table.
