Chef de Partie

Required Qualifications:

  • Diploma in Culinary Arts
  • Minimum 3 years professional experience in a similar position in 5* hotels or restaurants
  • Organizational and Communication skills
  • Vivid personality and team worker
  • Accountability, consistency

Within the above position, our Company offers:

  • Training and career development
  • Professional working environment
  • Full time job
Not sure what to choose?
A member of our team is always there for you to help you find the available options
Call us (+30) 210 337 0000
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